Unforgettable flavours

Formatges Montbrú produces exquisite cheese specialities, continuing a tradition that has been maintained for centuries in the area surrounding Mas Montbrú in the Moianès region of Catalonia. Fresh, soft, semi-cured, cured... predominantly made from goat’s milk, but also from buffalo, cow or sheep’s milk, Montbrú cheeses will captivate your senses.

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