Suau de búfala NO LACTOSE

Semi-cured Buffalo cheese, NO LACTOSE

TASTING NOTE: harp and soft texture, with a highly distinctive aroma for a cheese with intriguing origins: buffalo’s milk. Slightly acidic flavour, with hints of woodland and pasture, ideal for savouring slowly, accompanied by quince jelly and walnuts.

INGREDIENTS: Pasteurised buffalo’s milk, salt, calcium chloride, rennet, lactic starters, egg lysozime, and mold coating. 0% LACTOSE, CONTAIN LESS THAN 0,01%

FORMATS: Big piece 850g /  Little piece 450g 

27,20 €

iva included

450 grs
1 Kg
240 grs

29 items in stock

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